Holle Organic Semolina Porridge
Introduce your baby to the gentle taste of semolina with Holle’s Organic Semolina Porridge. Packed with nutrients and made from top-quality organic semolina, it ensures a hearty and nutritious start to your baby’s day. A trusted choice for a smooth transition to solid foods.
$12.99 - $10.99
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Ingredients
Ingredients
Wholemeal wheat flour** 100%, vitamin B1 (vitaminized by law).
**from biodynamic agriculture
Preparation
Preparation
- Warm 100 ml of whole milk and 100 ml of water to about 50°C.
- Add 6 tablespoons (25 g) of cereal flakes to the warmed liquid.
- Stir the mixture thoroughly, allowing the porridge to absorb the liquid and thicken. Ensure it cools down to a safe eating temperature of 37°C.
- For variation, the cereal porridge can also be made using 130 ml of breast milk, 200 ml of whole milk or water, or with 150-170 ml of a Holle infant milk made from cow's or goat's milk.
- Discard any uneaten porridge. Store the cereal flakes in a cool dry place and consume within 3 weeks after first opening.
Important:
- Always adhere to the recommended preparation guidelines to ensure the health and safety of your baby.
- Always prepare the porridge fresh and do not reuse any leftovers.
- For your baby's safety, never heat the porridge in the microwave due to the risk of overheating.
- Remember to provide a balanced diet, promote a healthy lifestyle, and maintain thorough dental hygiene from the emergence of your baby's first tooth.
- Only modify the suggested proportions if you have explicit advice from a medical professional.
- Improper preparation and storage can lead to adverse health effects.
Nutrition Table
Nutrition facts | Expression per 100 ml |
---|---|
Energy value | 1548 kJ / 366 kcal |
Fat | 2.2 g |
of which saturates | 0.6 g |
Carbohydrate | 70 g |
of which sugars | 1.4 g |
Fibre | 11 g |
Protein | 11 g |
Salt | 0.01 g |
Vitamins | Values per 100 ml |
Vitamin B1 - Thiamin | 1.1 mg |
Minerals | Values per 100 ml |
Sodium | 0.005 µg |
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Brian Young
Recommend it