HiPP Children’s Plate Noodles with Wild Salmon
HiPP Children’s Plate Noodles with Wild Salmon in Cream Sauce is a gourmet meal tailored for children, combining the rich flavors of wild salmon with creamy, herb-infused sauce over tender noodles. Suitable for children aged 1 year and up, this dish is rich in Omega-3 fatty acids, essential for brain development. Made with organic ingredients, it’s a nutritious, delicious, and convenient meal option.
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Ingredients
Ingredients
Water, carrots* 21%, mussel pasta* cooked 20% (water, HARD WHEAT EGG*, CHICKEN EGG*), broccoli* 8%, SALMON 8.0%, SAWN* 3.0%, onions*, rice flour*, corn starch*, sunflower oil*, spices* (parsley*, dill*, garlic*, ginger*, pepper*), lemon juice* from lemon juice concentrate, iodized salt (table salt, potassium iodate), antioxidant(1) (ascorbic acid, extracts containing strong tocopherols).
*From organic production. 88% of the agricultural ingredients are organically grown.
(1)Antioxidants are used to protect sensitive nutrients and flavors.
Tocopherol-containing extracts are natural plant ingredients.
Nutrition Table
Nutrition facts | Expression per 100 g |
---|---|
Energy value | 292 kJ / 70 kcal |
Fat | 2.4 g |
of which saturates | 0.8 g |
Carbohydrate | 8.3 g |
of which sugars | 1.3 g |
Protein | 3.1 g |
Salt | 0.28 g |
Minerals | Values per 100 g |
Sodium | 0.11 Β΅g |
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Hannah Lee
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